News
Featured news
-
World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
Read more -
Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
Read more -
Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
Read more -
AI sparks a new agricultural revolution in the Global South
16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
Read more -
-
Empowering dryland communities through drought early warnings to enhance resilience
14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
Read more -
International Day for Biological Diversity 2025: Agrobiodiversity for People and Planet
13.05.25Photo credit: Investigación para Entorno Alimentario y Comportamiento del Consumidor. CIAT/Juan Pab…
Read more
Filters
-
A new paper on seaweed explores its potential in nourishing low- and middle-income nations
20.04.23-
Climate adaptation & mitigation
-
Environmental health
-
Food security
-
Health
-
Nutrition
-
Nutrition, health & food security
-
Poverty reduction, livelihoods & jobs
Globally, seaweed production has grown by nearly 75 percent in the past decade. What started…
Read more -
-
2023 Global Food Policy Report calls for rethinking food crisis responses
13.04.23-
Climate adaptation & mitigation
-
Food security
-
Nutrition
April 13, 2023, Washington, D.C. The 2023 Global Food Policy Report, released by the International…
Read more -
-
Study examines the impact of COVID-19 on informal milk markets and household food security in Nairobi
05.04.23-
Nutrition
-
Nutrition, health & food security
A study published in the April 2023 issue of Current Developments in Nutrition has put…
Read more -
-
Cash, COVID, coup, crisis: A pre-pandemic maternal and child cash transfer program had sustained dietary benefits during Myanmar’s ongoing emergency
15.03.23-
Gender equality
-
Nutrition
by Derek Headey and Elisa Maffioli OPEN ACCESS | CC-BY-4.0 Myanmar—its economy, society, and polit…
Read more -
-
Policy seminar: The future of food and agriculture – drivers and triggers for transformation
10.02.23-
Food security
-
Nutrition
BY AHDI MOHAMMED OPEN ACCESS | CC-BY-4.0 With global population expected to reach 10 billion…
Read more -
-
Press Release: CGIAR Food Systems Accelerator Programme will scale-out climate-smart innovations in agrifood systems in East and Southern Africa
23.11.22-
Food security
-
Nutrition
NAIROBI, November 23, 2022 — The underlying reasons for poor agricultural performance in climate-c…
Read more -
-
Unlocking opportunities for climate action toward net zero requires a blue transition
14.11.22-
Climate adaptation & mitigation
-
Nutrition
The world's largest ecosystem, aquatic food systems, which include freshwater, coastal and marine ec…
Read more -
-
COP27 can help the world achieve blue prosperity
05.11.22-
Climate adaptation & mitigation
-
Environmental health
-
Food security
-
Health
-
Nutrition
-
Nutrition, health & food security
-
Poverty reduction, livelihoods & jobs
The transition to a green economy may be fundamental to the survival of people and…
Read more -
-
Piloting site and context specific Agro-advisory to transform wheat production in Ethiopia
04.11.22-
Nutrition
-
Nutrition, health & food security
Mr. Sugebo Forsido, and Mr. Tamire Wangore are both successful wheat farmers at Haysie Kebele…
Read more -
-
Applying the land-water-food-energy nexus
18.10.22-
Food security
-
Nutrition
-
Nutrition, health & food security
To achieve net zero and unlock progress on multiple SDGs, we need new, coordinated action…
Read more -
-
Collective action and perseverance pay off for women rice farmers in Madagascar
14.10.22-
Food security
-
Gender equality
-
Nutrition
-
Poverty reduction, livelihoods & jobs
Modernization of agriculture requires farmers to adopt an entrepreneurial mindset and sustain the pr…
Read more -
-
Connecting the dots between crises
14.10.22-
Food security
-
Nutrition
-
Nutrition, health & food security
By Matthew McCartney and Claudia Ringler What do the floods in Pakistan, drought in the…
Read more -
-
AfricaRice and CERFAM join forces to support African countries to end hunger through South-South cooperation
03.10.22-
Food security
-
Gender equality
-
Nutrition
-
Nutrition, health & food security
-
Poverty reduction, livelihoods & jobs
Abidjan, Côte d'Ivoire, 3 October 2022. The Africa Rice Center (AfricaRice) and the Regional Center…
Read more -
-
Evaluation of in vitro digestion methods and starch structure components as determinants for predicting the glycemic index of rice
03.10.22-
Nutrition
Shift in dietary practices and lower energy expenditure brought about by various socio-economic deve…
Read more -
-
Legumes: a superfood for people and soils
06.09.22-
Nutrition
-
Poverty reduction, livelihoods & jobs
ICARDA is grateful to the Government of India (ICAR), IFAD, OFID, the Crop Trust, and…
Read more -
-
Reviewed: How do quality seed systems impact food and nutrition security?
30.08.22-
Food security
-
Nutrition
In food system and nutrition research, only a handful of studies fully document how seed…
Read more -
-
How research is helping to transform food environments in Kenya
19.08.22-
Nutrition
-
Nutrition, health & food security
Our research team in Kenya has explored approaches in recent years including: Understanding people's…
Read more -
-
Opportunities abound for investors in Africa's low-value species market, says WorldFish
09.08.22-
Biodiversity
-
Climate adaptation & mitigation
-
Environmental health
-
Food security
-
Gender equality
-
Health
-
Nutrition
-
Nutrition, health & food security
-
Poverty reduction, livelihoods & jobs
The organization is trying to create a climate-change resilient tilapia that can withstand higher oc…
Read more -